If you want a real burger in Edinburgh there are many options. How Bread meat bread Near my hotel in Edinburgh, I went to her restaurant on Lothian Road. They are not only famous for poutine, a Canadian way of serving fries or fries with sauce and other toppings, but also for burgers and cheese toast. If you do not want to leave the house or your hotel, but still want to enjoy Food by Bread Meats Bread, they also come with you Deliveroo.
By the time I got to their restaurant late Saturday afternoon, the tables were already full, so I had to sit on a chair by the window. The staff was friendly and helped me rearrange my order as I didn’t want a pico de gallo salsa on my burger that we exchanged for a cucumber and feta salad. Overall, I got a big soft drink; Fried onion rings for £ 3.50 and the Mexican falafel burger for £ 7. This is from three meat-free burgers from Bread Meats Bread Edinburgh. The patty consists of one Chickpeas & Blackbean Falafel, with hummus and usually topped with pico de fallo salsa and spicy mayo. A vegan option with a vegan brioche and veganaise instead of mayonnaise is also available. The space near the window was actually an exciting place, as I could see all the people who came by, stared at the tables, read the menu and then entered the restaurant.
After only a few minutes, the rings and burger were brought to my table. The onion ring portion was quite massive and the burger was bigger and wider than some of the other burgers I’ve ever had. If you want, you can order special dips or just rely on the ketchup on the tables, which I did. A good idea at first, but two pastes on a burger and a slightly harder patty in the middle make eating a burger more difficult than it should be. I cut it to eat it more Mexican falafel burger in half with the sharp knife that was provided between a fork and many napkins.
The Mexican falafel burger from Bread Meats Bread itself was good, but the portion with fried onion rings as a side dish was just too much for me. Also, I would definitely have preferred to have at least one salad on my burger. Or something else with you fresher instead of sauces, only those that squeeze out of the burger taste as soon as you bite them I also enjoyed my dinner at Bread Meats Bread Edinburgh on Lothian Road.
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Originally written on January 27th, 2017 at 10:40 a.m.
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